A Sharing Affair
A relaxed and convivial affair, long lunches are for estate-grown salad bowls, flatbreads and slow-cooked meats. Dinner features an elevated menu of refined plates, such as scallops with leek and shallots; Cameron’s beef with herb salsa; and David’s carrots with sobrasada. If you’re in the market for a feast, push the boat out at dinner with a special chef’s choice menu for the table.
Lunch & Dinner are available to non-members when booked in advance. Please arrive at least 15 minutes prior to your booking time via the main entrance, off the A359, and park in the hotel car park, to allow time to buggy over to the Farmyard.
Explore Farmyard Kitchen
Located in an old threshing barn, the beating heart of a repurposed dairy farm, Farmyard Kitchen is a cheering spot for a convivial feast.
