"November’s sky is chill an drear, November’s life is red and sear." — Sir Walter Scott
Strolls across the estate are breathtaking at this time of the year
A magical, liminal time between autumn and winter, this is the month when woodland wanders are at their most enchanting. Halls are being decked, the scent of woodsmoke fills the air and festive flavours from brussels sprouts to bread & butter panettone and mince pies with clotted cream pop up on estate menus.
Our elves have been working overtime to ensure the stage is set for Christmas at The Newt, and you’re warmly invited to be part of this year’s wonder-filled production. Run, don’t walk to take your front row seat: the festive adventures are about to begin…
What’s on in NovemberÂ
We’re leaning into shorter days and longer nights, with the gardens open from 9am-4.30pm, according to our winter opening hours. The packed programme takes a sharp turn towards feel-good festive pursuits this month: now’s the time to book in for creative Christmas workshops and warming feasts.
4, 5 November
Handprinted Christmas Cards, 10am – 3pm / £150
Create your own Christmas cards with Liz Clayton of Slow Sunday over a glass of bubbly. The perfect time to pause during this busy time of year and print cards with your own fair hands to send festive wishes to loved ones. Ending with lunch at the Garden Café.
6, 20 November
Dawn Walk Woodlands, 7.15am/7.30am / £45
Start your day in nature, with a tour through the trees with Head of Programmes, Arthur Cole. You’ll gain insight into how we manage these ancient parts of the estate and learn about the web of interconnected life found within this fascinating ecosystem.
Book 6 November
Book 20 November
Join Arthur Cole on a guided walk through ancient woodlands
7, 14, 21, 28 November
Yin Yoga & Breathwork, 9.30am – 10.45am / £30
Steal away for an hour on a meditative Friday morning yoga and breathwork session connecting mind, body and breath with slow, sequenced, floor-based poses. A holistic approach to health and happiness, tailored to students of all abilities.
11,18 November
Hort Shorts: Bulb Lasagne, 9.30am / £50
Learn how to layer up your bulbs with our experts for a fresh and vibrant spring flower display. A remarkably satisfying experience, this short course covers all the tips and tricks to ensure a successful spring fiesta.
12, 13, 19, 20, 25, 27 November
Christmas Creatures in Willow, 9.30am – 4pm / £150
Discover the creative, practical and beautiful artform of willow weaving with our expert, Stefan Jennings. You’ll be guided through your materials and equipment and create your own unique willow creature to take home. The day includes coffee, pastries and a picnic-style lunch.
Weave a beautiful festive creature in willow
14, 22 November
Needle Felted Baubles, 10am – 1pm / £60
Whether you're a complete beginner or a seasoned crafter, this hands-on workshop will guide you through the art of needle felting as you sculpt soft wool into three charming Christmas decorations to gift or keep.
Make personalised festive baubles you can delight in for years to come
21, 28 November
Christmas Cocktails & Charcuterie Masterclass, 6.30pm – 8.30pm / £80
Join us for a lively evening of cocktail making and canapés and charcuterie board creating in the warmth of the Garden Café after hours. You’ll learn how to host like a pro with showstopping tips, tricks and festive flourishes from our Master Mixologist and Head of Food, Gelf Alderson.
28, 30 November, 1 December
Luxury Christmas Wreath Making, 9.30am – 12pm or 2.30pm – 4.30pm / £100
Create a luxury wreath for your home with Deborah from Bruton-based Lunaria. She’ll be on hand to guide guests to make a beautiful bespoke wreath in a choice of two sizes, finished with premium ribbon and jingle bells!
Eat, Drink & Be (Very) Merry
Chefs are adding ‘photo-ready’ touches to festive menus across our estate eateries. Both the Garden Café and The Creamery will be hosting groups for festive celebrations from 17 December - 23 December. Choose your perfect stage, and book in.
Explore & Book The Creamery
Explore & Book the Garden Café
