Welcome Home
Here you will find all sorts of exclusive content, offers and events. Dig in to our archive, join a workshop to learn a new skill, or leaf through a journal post to discover more about The Newt and our surroundings. Sing along at Wassail in March and enjoy the flaming spectacle of Fire Night in November. Take a turn in our UK partner gardens, or if you're feeling adventurous, visit Terry and Co. at our sister garden, Babylonstoren in South Africa. Don't miss a beat by signing up to our weekly Newt Newsletter.
Your Member Benefits
Take advantage of monthly special online offers just for members. Enjoy a slice of Somerset at home and shop seasonal delights, from apple waste sourdough to estate meats and our award-winning cyders - all with free delivery when you spend over £40.
Partner Gardens
Members enjoy free entry to prominent national and international gardens, find out how to book and when to visit here:
The Botanical Rooms
Enjoy elegant and seasonal dining, inspired by and gathered from your surroundings. Chef Matt Heeley invites you to feast on estate vegetables, the choicest cuts from the salt room and dayboat fish from the Dorset coast. Savour the tasting menu, paired with Fine Cyder or something special from the house cellar.
Video Archive
Throughout the year our expert team of chefs, gardeners, farmers, bakers, cyder makers, beekeepers and cheesemakers host workshops and events across the Estate. In the archive you'll discover this rich tapestry of activity, including our own quirky Somerset traditions such as Wassail and Fire Night.
Explore the Estate
Stay a little longer and enjoy all that The Newt has to offer.
